Plantbased bakery delights
Raw Heart behind the scenes
Coming from a family of foodies Natasha discovered her passion for healthy cooking, which led her to founding Kitchen Remedy in 2016.
"Food is about taste, food is about love, food is about health, food is about mind and principles we are guided by when we cook in our kitchens."
Natasha Petrova, Founder and Director of the Kitchen Remedy
The first plant-based kitchen founded in Brisbane
Kitchen Remedy is a vegan and raw vegan treats producer with the plant-based kitchen located on the north side of Brisbane. We are wholesale company and work business to business.
We are a large vegan food producer in Australia and a game changer in attitudes towards plant-based food. We help more people embrace delicious, vibrant and nutritious plant-based food in order to achieve a healthier life style, reduce carbon footprint and serve the Planet.
We empower environmentally conscious people through food. We fine tune our recipes to offer the great-tasting, best quality plant-based food in Australia. Our food connects people. It is made by people for people.
meet OUR PEOPLE
At Kitchen Remedy we believe that food starts with our Chefs thinking about our customers and finishing with our customers recommending our products to their loved ones. Every single step in between is what we are taking care of.
"Quality and consistency of the products are the key factors for me so as making sure that everyone is happy at work"
"I consider myself a very lucky person to be able to do what i love and call it work"
"What I like about my job the most is to bring something new into plantbased living. I am enjoying making food with love and an inspiration"